The Philosophy
Hidden away in the back streets of Fulham, the Harwood offers award-winning food and wine in a casual and relaxed setting. We champion the very best British produce with a focus on game and wild food. We are also currently the only Michelin-starred pub in London.
Our People
Josh Cutress – Head Chef
Josh held lengthy roles in London’s top restaurants such as The Square and The Ledbury, before joining the Harwood. He is excited to continue Harwood’s repertoire, focused on seasonal British ingredients and sustainability.
Brett Graham – Director
Australian born Brett Graham is the chef owner of 2 Michelin star restaurant The Ledbury and has been a director of the Harwood Arms since it opened in 2009.
Our Food
Provenance is key to our success at The Harwood and we have developed relationships with the best suppliers to keep consistency of quality. Proudly serving British food with a game focus, we strive to use as much wild food as possible as we believe sustainability is of utmost importance.
Much of the deer is provided to us by Brett or Mike and our rooftop vegetable garden is used as much as possible in the summer, growing heritage tomatoes, radishes and strawberries which are all used on the menu.
Reservations
OPENING TIMES
We will serve our roasts from 12pm to 2:15pm on the 31st December and offer a festive menu for dinner.
Monday 1st January we will be serving our roasts throughout the day.
Lunch: Friday and Saturday 12pm-2:15pm
Sunday: 12pm-8:15pm
Dinner: Monday-Saturday-5:30pm-9:15pm
Reservations are available up to 90 days in advance.
We request that you arrive promptly for your time of reservation to ensure that we can give you the best possible experience.
9:15 bookings arriving after 9:30pm will only be able to order 2 courses and if arriving after 9:45 we cannot guarantee that we will honour their booking.
The Harwood Arms roast is available all day on Sunday
Please note that the largest table we accommodate is 8 people
For all Press enquiries
harwoodarms@redkitepr.com
Credit or debit card details are required to secure all reservations. No charges will be made to the card, unless in the event of no-shows and cancellations within 24 hours of the seating time where there will be a £35 per person charge
PARKING
Mon-Fri
9am – 6:30pm
Saturday 9am – 2pm
4:00 – 6:30pm
Pay at machine or by phone 020 3292 9230 (quoting location 17501)
WE WOULD RECOMMEND TO USE PUBLIC TRANSPORT INSTEAD OF PERSONAL VEHICLES
Latest Stories
Meet the Producers
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A Day in the Harwood Kitchen
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Hunting for Game
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